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Camp Eggs for Breakfast

Breakfast this morning was an old time family favorite that I used to enjoy whenever we were camping. Back in the day, they were made outdoors, over a Coleman stove on the picnic table, but this morning I made them on my nice 3 burner stove inside the warm and comfortable Wild Thing and they still taste just as good as I remember! It’s a great way to have toast and eggs without using a toaster. Making them is easy. Simply cut a hole in the center of a piece of bread, place a generous amount of butter in a hot frying pan, lay the bread in the pan to toast and break an egg over the bread, seating the yolk in the center hole. Flip it over when one side as well toasted and the other side will cook up nicely. Voila! Camp eggs and toast!

2 Comments Post a comment
  1. Marta #

    We call this breakfast treat’egg in a hole’ and it certainly is a yummy camping favorite and soo easy to make on our beautiful Escape stove!
    I wanted to stop by to wish you and your husband,DH, and handsome sons a wonderful Christmas and may 2018 be filled with all good things!

    We have arrived at Wilmington,NC KOA and it is wonderful!

    Much love to u both, Marta and Glen

    December 23, 2017
    • Sarah #

      Merry Christmas Martha and Glenn! I hope you have a lovely time at the KOA. It is fun to relive some of the experiences we had growing up camping. It’s all so wonderful that the modern conveniences make it all so much more comfortable! I hope you both have only the best of everything in 2018. I’m looking forward to sharing the journey with you.

      December 24, 2017

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